Species › Global · Open Ocean & Worldwide › Yellowfin Tuna

Saltwater · #28 most targeted in the US

Yellowfin Tuna

Thunnus albacares · ahi, yellowfin, allison tuna

Water temp
64–77°F
Peak season
Jul–Oct
Best light
Daytime
IGFA record
427 lb 0 oz (193.68 kg)
Yellowfin Tuna (Marquage d'un thon albacore (Thunnus albacares) (Ifremer 00540-65191).jpg)

Photo: Marc Taquet · CC BY 4.0 · via Wikimedia Commons

Overview

Yellowfin tuna are dark metallic blue above with a bright gold stripe along the side, silver below and bright yellow second dorsal and anal fins and finlets. In big adults the second dorsal and anal fins grow into long, sickle-shaped lobes that distinguish them from bigeye and bluefin. The pectoral fin reaches to about the second dorsal, longer than a bluefin's but shorter than an albacore's. Small yellowfin, called footballs, are easy to confuse with bigeye and blackfin; the liver (unstriated, unlike bigeye) and the longer sickle fins are the sure tells.

Yellowfin live in tropical and subtropical oceans worldwide, generally in water above 64 F (18 C) and preferring 72 to 82 F (22 to 28 C). US anglers reach them in three main fisheries: the Gulf of Mexico, where fish of 50 to 200 lb hold year-round around the deepwater oil platforms and rips off Venice, Louisiana; Southern California and Baja, where summer and fall warm water brings schools within range of San Diego day boats and long-range trips to the Hurricane Bank and Revillagigedo Islands produce 200 to 400 lb "cows"; and the Northeast canyons from Virginia to Massachusetts, where fish of 40 to 120 lb run the edge of the continental shelf from July through October. Hatteras and the Carolinas fish them in spring and fall as the Gulf Stream swings in.

Yellowfin are schooling pelagic predators that eat flying fish, squid, sardines, mackerel and small tunas, often feeding under porpoise schools, floating debris and birds. They travel fast and feed in bursts, most reliably at first light and in the last hours of day, and they are drawn to structure in open water: temperature breaks, weed lines, platform legs and current rips. Hooked yellowfin dive deep and circle in long, grinding fights that test both tackle and angler.

Yellowfin are the most accessible big tuna for US anglers and the most valuable at the table, so the fishery is enormous: overnight trips out of Venice and Port Fourchon, San Diego's long-range fleet, canyon runs from Ocean City and Montauk, and kite fishing off the Carolinas. Federal highly migratory species permits and size limits apply, and the Atlantic stock is managed internationally.

Typical size30–100 lb (14–45 kg) in most US fisheries; Gulf fish often 60–150 lb
Trophy200 lb+ (a "cow"); 300 lb+ is the pinnacle of long-range fishing
Table fareExcellent — deep red, firm flesh; the ahi of sashimi, poke and seared steaks

How to catch

ChunkingAnchored or drifting near a rig, canyon edge or temperature break, cut butterfish, sardines or bonito into chunks and drift a steady stream back while fishing a chunk on a 7/0 to 9/0 circle hook in the slick, weighted or unweighted at different depths. Night chunking in the Northeast canyons and at Gulf rigs is the most reliable big-fish method.
Live bait on the chaseOff California and Baja, fly-line a live sardine, mackerel or flying fish to schools found under porpoise, birds or kelp paddies, or soak live bait around Gulf platforms at night. Use a 2/0 to 4/0 circle or J hook matched to the bait, 40 to 80 lb fluorocarbon and let the fish run before coming tight.
TrollingPull a spread of cedar plugs, feathers, skirted ballyhoo and small lures at 6 to 8 knots along weed lines, temperature breaks and canyon edges to locate schools, then switch to casting, jigging or chunking once fish are found. Spreader bars and daisy chains are standard in the Northeast.
Casting poppers and stickbaitsWhen yellowfin are breaking the surface or holding at a platform, cast large poppers and sinking stickbaits on heavy spinning tackle and work them fast and loud. The bite is explosive and the fight brutal; 80 lb braid and a 100 lb leader are the minimum for big Gulf fish.
Vertical and speed jiggingDrop 150- to 400-gram jigs to the depth where sonar shows fish, often 100 to 300 feet, and rip them up with fast, long sweeps or slow-pitch cadences. Jigging shines at Gulf rigs and in canyons when tuna are deep and ignoring surface baits.
Kite fishingOff the Carolinas and in the Gulf, a live bait or dead flying fish suspended from a kite so it skips on the surface with no line visible draws ferocious strikes from wary tuna in calm, clear conditions. Run two baits per kite and watch for the fish to come fully out of the water.

Gear

Rod5'6"–7' stand-up conventional, 50–80 lb class; 7'–8' heavy spinning for poppers and jigs
ReelTwo-speed lever drag 30–50 size (80 for cows); 14000–20000 spinning with 40 lb+ drag
Line80–130 lb braid or 60–80 lb mono topshot with a 60–130 lb fluorocarbon leader

Lures

Popper (large)Sinking stickbaitSpeed or knife jigCedar plugSkirted trolling lureSpreader barSoft-plastic flying fish for kitesFeather jig

Baits

Live sardine or mackerelButterfish or sardine chunksFlying fishBallyhoo (rigged)Squid

Regulations

In the Atlantic and Gulf, anglers need a NOAA Highly Migratory Species Angling permit for the vessel, must observe the federal minimum curved-fork-length size and daily bag per person, and must report certain landings; Pacific yellowfin are managed federally and by California with state bag limits, and Mexican fishing licenses are required on Baja trips.

Records

IGFA all-tackle world record: 427 lb 0 oz (193.68 kg) — Off Cabo San Lucas, Baja California Sur, Mexico, 2012 (Guy Yocom). State and regional records are kept by each fish & wildlife agency.

Frequently asked

How do you tell a yellowfin from a bigeye or bluefin tuna?

Adult yellowfin have long, sickle-shaped yellow second dorsal and anal fins and a bright gold side stripe; bigeye have a larger eye, shorter fins and a deeper, rounder body; bluefin have short pectoral fins and a dark blue back with no gold stripe. On small fish the liver is the sure test: a bigeye's has striations on its surface, a yellowfin's is smooth.

Do I need a permit to catch yellowfin tuna?

In the Atlantic Ocean and Gulf of Mexico, yes: the vessel must hold a NOAA Highly Migratory Species Angling or Charter/Headboat permit, and federal size and bag limits apply. On the Pacific coast no federal HMS angling permit is needed for private boats, but California state licenses and limits apply, and a Mexican license is needed for Baja waters.

What is the best time of year for yellowfin tuna?

It depends on the coast. The Gulf of Mexico fishes year-round, with the heaviest fish from December through April. Southern California peaks from August through October as warm water arrives, the Northeast canyons from July through September, and the Carolinas in spring (April and May) and fall.

How big do yellowfin tuna get?

The IGFA all-tackle record is 427 lb, caught off Cabo San Lucas in 2012, and long-range boats out of San Diego land fish over 300 lb each season at the Hurricane Bank and Revillagigedo Islands. US mainland fish are smaller: most Gulf yellowfin run 50 to 150 lb, Northeast canyon fish 40 to 100 lb and California day-boat fish 15 to 60 lb.

Bite forecast — Yellowfin Tuna

Recent catches

Posted by anglers on the live map, filtered to Yellowfin Tuna.

Pin: